{"product_id":"9781837992997","title":"The Gluten-Free Kitchen","description":"\u003ch3\u003eAuthor: Emily Kerrigan\u003c\/h3\u003e\u003ch4\u003eCookery for specific diets \u0026amp; conditions | Main courses | Cakes, baking, icing \u0026amp; sugarcraft\u003c\/h4\u003e\u003ch5\u003ePublished on 11\u003csup\u003eth\u003c\/sup\u003e July 2024 by Summersdale Publishers (Vie) in the United Kingdom.\u003cbr\u003e\u003cbr\u003eHardback | 160 pages, 59 photos \u003cbr\u003e156mm x 157mm x 22mm | 338g\u003c\/h5\u003e\u003cdiv class=\"gardners-meta\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/StarEmpty.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/StarEmpty.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/StarEmpty.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\n\u003c\/div\u003e \u003cbr\u003e\u003cp\u003eFilled with handy tips and easy-to-follow recipes, this beautiful book, by certified nutritionist Emily Kerrigan, is the ultimate guide to gluten-free livingDo you love cooking but need to avoid gluten? Or have you recently been diagnosed with coeliac disease and need help and inspiration? Look no further!The Gluten-Free Kitchen is your one-stop guide to living a life you love, gluten-free. With the help of Emily's simple advice and stunning photos, you will learn:- How to create tasty, nutritious meals - created by a nutritionist - that will leave you feeling satisfied and energized- How to set up a gluten-free kitchen- The ingredients to use or avoid, and the nutrients you should ensure you get plenty of- Handy tips on keeping costs down and how cooking gluten-free can save you money- Simple, fuss-free baking recipes - because yes: in a nutritionally balanced gluten-free diet, chocolate cake and kale both have their place!Whether you're a seasoned pro or new to gluten-free living, let Emily show you how to create meals that are both healthy and scrumptious. Gluten-free living doesn't have to be restrictive, but can be enjoyable and delicious!\u003c\/p\u003e","brand":"Gardners Books Limited","offers":[{"title":"Default Title","offer_id":53472469909879,"sku":"9781837992997","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0357\/3199\/6807\/files\/9781837992997.jpg?v=1728654552","url":"https:\/\/thebookhousebroughtyferry.pro\/products\/9781837992997","provider":"The Bookhouse Broughty Ferry","version":"1.0","type":"link"}